Caramel Apple Dip

by Steve on September 3, 2009

caramel apple

1 pkg. (8 oz.) cream cheese, softened

1/4 to 1/3 c. brown sugar

1 tsp. Watkins Original Double-Strength Vanilla

1/2 tsp. Watkins Caramel Extract

Apples or pears, cored and sliced

Directions
Blend first four ingredients using electric mixer. Use as a dip for apple or pear slices.

Makes 1 cup.

 

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